Oregano (Origanum vulgare) is a perennial herb that is native to the Mediterranean region. It is prized for its flavorful leaves, which are used in a wide variety of culinary dishes. Oregano seeds are easy to grow, and they make a great addition to any herb garden.
These Oregano seeds produce bushy, compact plants that will reach a height of about 24 inches and a width of about 18 inches. The leaves of the oregano plant are dark green, and the small white or pink flowers have a delicate, spicy aroma. Oregano is a hardy herb that can withstand a wide range of growing conditions, making it a great choice for both experienced gardeners and beginners.
It is hardy in USDA hardiness zones 5 through 9. Oregano prefers well-draining soil. Loosen the soil to a depth of about 8 inches, then plant the seeds at a depth of about 1/8 inch. Water the seeds well, and continue to water them regularly to keep the soil moist, but not soggy. Oregano seeds will typically germinate within 9 to 14 days.
Ancient Greeks and Romans used oregano for a long time because they believed it had many health benefits. Today, people still use oregano as a natural remedy for many conditions, such as indigestion, colds, and the flu. It also adds flavor to many dishes, including Italian and Greek food.